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steady ripening that promotes remarkable physiological maturity at lower sugar levels
enhancing grilled vegetables
The area benefits from Adriatic maritime influence to the south and alpine air drainage from the north
VINIFICATION: Grapes destemmed and crushed in a nitrogen-rich environment to prevent oxidation
15–20% new (second and third fill for the balance)
Fattoria La Rivolta 'I Vigneti di Bruma' Falanghina, Beneventano, Campania, Italy 2024 Burgundy steady ripening that promotes remarkableFattoria La Rivolta sits in Torrecuso, on the slopes of Monte Taburno in the Sannio hills of Benevento. The Cotroneo family began assembling land here in the early twentieth century in the Ciurica, Rivolta, and Roseto districts and the name "La Rivolta" (The Revolt) nods to the region's historic peasant uprisings. In 1997, the third generation, led by Paolo Cotroneo, took over and set the estate on an organic path from the start. Across 31 hectares of
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