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spend it on the booze
fine-grained tannic architecture and a mid-palate weight that favors transparency and lithe energy over sheer power
Antoine Foucault and Caroline Boireau farm the La Charpentrie vineyard in Brézé with a focus on deep-rooting vine health
By fermenting in open-top conical wooden vats and aging in large
illustrating the direct correlation between the estate's low-interventionist cellar work and the site’s geologic reality
2018 Giovanni Canonica, Barolo, Paiagallo Grape_Pinot Noir spend it on the boozeGiovanni Canonica operates with a minimalist, traditionalist framework, utilizing long skin macerations in open top cement tanks followed by aging in large, neutral Slavonian oak botti. His stewardship of the 1. 7 hectare Paiagallo site centers on organic farming and manual canopy management to reflect the vineyard's specific Tortonian marl and limestone soil structure. This plot, located at an elevation of 300 to 350 meters with an eastern exposure,
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