Half-Caf Sumatra Mandheling French Roast Half caf Thanks to the Swiss Water

Thanks to the Swiss Water processing method

resulting in an all around sustainable

Cafe Kreyol

000 feet in the Blue Mountain District

and its popularity there

Half-Caf Sumatra Mandheling French Roast Half caf Thanks to the Swiss WaterAn equal blend of our caffeinated and decaffeinated Sumatra Mandheling French Roast! Thanks to the Swiss Water processing method, our beans are decaffeinated without the use of chemicals. The rich, caramel notes of a regular Sumatra Mandheling carry over, but are intensified to a syrupy finish thanks to the French Roast Level. Low acid, strong, bold, and decadent. Perfect for those that are wanting to cut back on caffeine without going full decaf