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combined with traditional agave propagation processes and custom production methods
A blend of Bordeaux varieties
the alluvial terrace of Arroyo Grande in Vista Flores
and caramel
When doing so
Francesco Rinaldi Barolo Agave combined with traditional agave propagationClassic Barolo. Garnet red in the glass, with orange reflections. Ethereally perfumed, with aromas of rose, violet and sandalwood. Graceful, yet powerfully structured and brimming with overripe cherry, craisin and cedar notes, the Francesco Rinaldi Barolo will age for a decade or more.
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