hammered damask br damascus bread knife 20 cm BF 20% Regular sharpening: Use a whetstone

Regular sharpening: Use a whetstone or honing steel for optimal sharpness

you can stir-fry vegetables at high temperatures with optimal air circulation and maximum flavor

Wash them according to the recommended instructions to keep the quality and colors beautiful for a long time

or honing steel regularly

Perfect for the home chef seeking sharpness

hammered damask br damascus bread knife 20 cm BF 20% Regular sharpening: Use a whetstoneThe Shinrai Hammered Damask BR Bread Knife 20 cm is an indispensable tool for cutting bread, cakes, pies, and even hard fruits and vegetables. Thanks to its sharp serrated edge, this knife glides effortlessly through various textures without applying pressure or crushing your ingredients. Hammered Damask BR series This series combines traditional techniques with modern materials and a robust appearance. The hand hammered tsuchime style blade prevents