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Mushroom & Potato Vareniki 500g Freshly Frozen ready-to-cook Premium AustralianFreshly Frozen and ready to cook Mushroom & Potato Vareniki. Potato. Mushrooms, Black Truffle oil, Butter, Garlic, and Onion. Wrapped in the traditional white dough. Allergens: Dairy, Eggs, Wheat, Mushrooms Cooking Method: Boil the water first. Add frozen Vareniki and boil for 9 minutes. Avoid overboiling. Try to boil different types and colors separately. In the beginning, constantly stir them to avoid sticking to the pot.