Simonnet Febvre Saint Bris producer_domaine_de_la_perrière Crafted from 50-year-old Carignan vines

Crafted from 50-year-old Carignan vines rooted in red chalky soils around the village of Cruzy

and an excellent gift for casual drinkers and connoisseurs alike

or light desserts like fruit tarts and pavlova

Decanting for 20–30 minutes will allow the wine's aromas and complexity to develop further

with refined tannins and a savoury finish -- ideal for pasta

Simonnet Febvre Saint Bris producer_domaine_de_la_perrière Crafted from 50-year-old Carignan vinesA Rare and Refreshing Sauvignon from Burgundy Simonnet Febvre Saint Bris Sauvignon Blanc is a genuine rarity the only appellation in Burgundy to grow Sauvignon Blanc rather than Chardonnay. Sourced from the Saint Bris vineyards in the Yonne, it offers a lively, mineral driven style with aromas of green apple, lime zest and citrus, layered with delicate floral notes and a distinctive flinty minerality. Bright and refreshing on the palate, with crisp