Fujimoto Nashiji Sujihiki 240mm kitchen-knives hammered ‘tsuchime’ finish

hammered ‘tsuchime’ finish

preventing moisture from escaping

Then mail your knives to us

Everything about their knives is rooted in tradition

The Knifewear range of stones provides incredible quality and performance at a very reasonable price

Fujimoto Nashiji Sujihiki 240mm kitchen-knives hammered ‘tsuchime’ finishThese were the first Fujimoto blades we carried; to this day, they remain a staff and customer favourite. Heres why: some Japanese blades are made with carbon steel, which gets crazy sharp but can rust, while others are made from stainless steel, which is easy to care for but doesnt quite have the same magic. These are the best of both worlds, made with a super hard carbon steel core, protected by an outer layer of stainless steel, so only the edge