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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
José Arnufulo Montiel is one of 65 smallholder farmers who deliver their cherries to Cafenor mill for processing
Xiomara del Carmen Marín Gradiz's farm
the coffee is dried in a dehumidifier to remove moisture while preserving the soft notes of the coffee and avoiding over-oxidation of the seed
supports weights up to 2kg
maracaturra and red catuai varietals which are shaded by banana plants
Nafkot Admasu Idido Natural Yirgacheffe Yeast Fermented José Arnufulo Montiel is oneNafkot Admasu owns and operates a 0. 5 hectare farm and processing station, located in Gedicho, Idido, Yirgacheffe, at an elevation of 2150masl where she grows an heirloom cultivar known for its distinct and nuanced flavours. While the coffee is grown organically, Nafkot has made the pragmatic choice to not obtain a formal certificate due to the prohibitively high costs involved. Nafkot does not operate a washing station, so after being meticulously
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