Wusthof Gourmet Boning Knife 14cm 1025046114 Stanley Rogers Steak Knives Electric temperature-control kettle

Electric temperature-control kettle

Vegetables Handle length 115 mm Handle material Synthetic handle

use the unit's ceramic side to nicely finish the edge

- L300cm x W40cm x H45cm

and its stylish design makes it a pleasure to use and display

Wusthof Gourmet Boning Knife 14cm 1025046114 Stanley Rogers Steak Knives Electric temperature-control kettleRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set. Specifications Blade