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What Gourmet Magazine says
The crumb is soft and tender
It has just the right amount of umami flavor
walnut-filled clean flavor
making it an essential component of many Japanese dishes
Mama Nyonya Sauce - Mild Malt What Gourmet Magazine saysMama Nyonya Sauce Mild 110 gram jar Taiwan This fabulous sauce that combines pepper, garlic, vinegar and touch of sugar to create a sauce that you can add to baked beans, chili, stir fry, marinades and to dip in. And this versatility is truly unmatched by other hot sauces in that it adds great flavor without overpowering. The garlic is present and also not overpowering. This Nyona Sauce is delicious! Use it everyday!
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