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He's equipped a motorcycle engine to a trolly to haul coffee cherries across the steep valley where the coffee hand harvested
Coffee cherries are handpicked
Calle is a diligent farmer who puts love and care into his varieties and coffee cultivation- and you can taste it
coffee cherries are left on the seeds to be fermented and dried on raised beds in direct sun
It's designed with a patented BRU STOP technology to let the coffee stay warm in the insulated press without over extracting the coffee
Augusto Calle - Peruvian Washed Size:5lb He's equipped a motorcycle engineAugusto Calle manages a small farm near 2000masl. He grows caturra coffee and dry ferments the seeds for a full day. The coffee is then washed with clean water three times to remove the mucilage before being transferred to patios to finish the drying process. Peru has some of the greatest coffee potential we've seen. Haubal is nestled into the mountainous region of Cajamarca. The Andes Mountains shape the area and provide unique growing conditions
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