1999 Raventos i Blanc Raventos i Blanc Enoteca Personal Manuel Raventos Cabernet Sauvignon [2] In the early 1990s

[2] In the early 1990s

the newlyweds begin producing champagne under the name Perrier-Jouët

although there was a dip in quality and price in the 1840s

close to the castle

Bodegas Faustino began its exporting endeavours in the 1960s with a first shipment to Austria

1999 Raventos i Blanc Raventos i Blanc Enoteca Personal Manuel Raventos Cabernet Sauvignon [2] In the early 1990sThe Ravents i Blanc estate, 90 hectares of woodland and vineyards in Sant Sadurn d'Anoia, has belonged to the Ravents family since 1497, and has been passed on intact from generation to generation up to the present day. In 1872, Josep Ravents Fatj made the first sparkling wine with secondary fermentation in the bottle with grapes from our estate. Since then, everygeneration has been devoted to vine growing and to making fine sparkling wines. A unique