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a mouthful of pear and apple
dizzyingly fragrant with dried roses and dried geraniums
After a year's bottle ageing
velvety estructure and fruity young taste
Hints of peach and exotic fruits make a fleeting appearance too
Gramona, Enoteca Brut Nature, 2006 Sicily a mouthful of pear andDeep yet still vibrant rose gold appearance. It fills the senses with an immediately complex bouquet of aromas, showing astonishing complexity, precision and finesse. Beeswax, pine resin, cedar, dried mango, candied citrus peel, crystallised ginger and butterscotch, with a savoury dried herb richness. It is super sumptuous, with a genuine impression of 'mousse' from the nearly microscopic bubbles. The hallmark of all Gramona's wines that fabulous,
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