Rani Tikka Masala Indian 7-Spice Blend 80oz (5lbs) 2.27kg Bulk ~ All Natural | Salt-Free | Vegan | No Colors | Gluten Friendly | NON-GMO | Kosher Organic Rice It is also added to

It is also added to marinades for meat and poultry as an enzymatic tenderizer

You'll LOVE our Fenugreek Seeds by Rani Brand--Here's Why:

Polished at its best

Arrange fish on a greased baking sheet

Taste best when slightly warmed

Rani Tikka Masala Indian 7-Spice Blend 80oz (5lbs) 2.27kg Bulk ~ All Natural | Salt-Free | Vegan | No Colors | Gluten Friendly | NON-GMO | Kosher Organic Rice It is also added toTikka Masala A Little History! The state of Punjab is particularly famous for its Tandoori cuisine, which uses large clay ovens to barbecue meat dishes, breads and creamy lentil stews. Meat, poultry, and seafood are marinated in a mixture of yogurt and Tandoori Masala, and then baked in the traditional clay oven, barbecue grill, or conventional oven. The blend has a fragrant spicy aroma, which is both hot and sour in taste combining strong overtones