Floral Da Hong Pao oolong This floral da hong pao

This floral da hong pao tea is meticulously crafted using tea leaves from the BanYan area of the Wuyi mountains

"Huang Guan Yin" is noted for its prominent floral and fruity aroma

while "Rui Xiang" offers a sweet

they create a layered floral da hong pao with a long-lasting floral and fruity fragrance and a distinctively sweet aftertaste

which greatly tests the tea maker's skills and understanding of different tea varieties

Floral Da Hong Pao oolong This floral da hong paoMost of the Da Hong Pao (big red robe) tea available today primarily involves blending, which greatly tests the tea maker's skills and understanding of different tea varieties. This floral da hong pao tea is meticulously crafted using tea leaves from the BanYan area of the Wuyi mountains, skillfully blended using "Rui Xiang"() and "Huang Guan Yin(). "Huang Guan Yin" is noted for its prominent floral and fruity aroma, while "Rui Xiang" offers a sweet,