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lemon juice and yuzu syrup with ice
specialty coffee beverages
Milk and cookies are out
On first taste
Besides the cross in the middle of the grille representing the national emblem of Switzerland (a predominate feature in their flag)
Lactart absinthe lemon juice and yuzu syrupLactart can be used in any application where a sour or acidic flavour is required and can be used as a unique replacement for lemon and lime juice. A 240ml (8 oz) bottle is sufficient for 40 plus drinks. Please note this bottle does not contain a dasher or dropper. Lactart was originally created by the Avery Chemical Company as a healthy, natural acid for flavouring beverages since it was made from lactic acid, the acid most commonly found in yogurt
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