US Quart- Grade A Pure New York Maple Syrup - Plastic Jug Color:Dark Color and Rich Flavor they should be kept dry

they should be kept dry and out of direct sunlight

Note: Oats are naturally Gluten-free

2 Pound Bag

or use for baked goods such as apple crisp toppings and cookie

through a 100% wool filter

US Quart- Grade A Pure New York Maple Syrup - Plastic Jug Color:Dark Color and Rich Flavor they should be kept dryGrade A Pure Maple Syrup in a 1 Quart Recyclable Plastic Jug Our syrup is produced start to finish on our own farm, by members of our family. We collect sap in traditional buckets or gravity run saplines, and the sap is concentrated 30 50 times in our wood fired evaporator. Our syrup is filtered twice to remove niter and impurities; first, when it is drawn off from the evaporator; and again at final bottling, through a 100% wool filter. Finished syrup