Instructions: Steep 1 flat teaspoon per 350ml of freshly boiled water (100°C) for 5 minutes
IngredientsFir essential oil
Soothe your skin
Perfect for keeping your tasks efficient and your desk stylish
Brush head made of untreated tampico fibre and beechwood
Mark's Jamaican Jerk Marinade quebec Instructions: Steep 1 flat teaspoonSpice up your summer BBQ's with Mark's Jamaican Jerk Marinade. Made with authentic Caribbean flavors like fiery Scotch Bonnet peppers and fresh ginger, this marinade is perfect for meats, poultry, fish, tofu and veggies. Get ready for a taste sensation that brings the islands right to your plate. Caution: It's hot! Ingredients: Grilled green & yellow onions, distilled white vinegar, soy sauce (water, wheat, soybeans, salt, lactic acid, sodium