Leopold Bros. Aperitivo 750mL Saint Émilion fermented with native yeast in

fermented with native yeast in stainless steel and aged on its fine lees for 8 months before bottling unfiltered

Notes of grapefruit pith and oils

fresh pine and lychee followed by more lychee on the palate

A savory and herbaceous nose of white pepper and fennel with stone fruits and orange zest on the palate

Herbaceous red cherry aromatics lead to a deliciously lip-smacking wine with punchy

Leopold Bros. Aperitivo 750mL Saint Émilion fermented with native yeast inNotes of grapefruit pith and oils, woody cinnamon bark and sandalwood, gentian, and a lightly floral nose. The perfect red bitter for someone who wants to add depth and complexity to their Negroni.