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A lengthy natural-yeast cold fermentation finished by year's end
Antinori Chianti Superiore Santa Cristina is ruby red with purplish highlights
This medium-bodied wine pairs deliciously with grilled meats and tomato-based pasta dishes
even a hint of cookie dough entice nose and palate
this wine offers floral aromas with notes of peach and apricot
Chateau Talbot (St. Julien) 2014 1.5 USA A lengthy natural-yeast cold fermentation
US$ 17.71
US$ 59.95
US$ 14.00
