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Yoshihiro White Steel #2 Unagisaki(Eel Knife) Osaka Style Hammered omelet Compared to high-end carbon steel

SKU: 18669359634

4.8
USD78.95 USD98.95

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USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 15 - Aug 20

Description

Compared to high-end carbon steel models

Ginsan offers excellent rust resistance while still achieving fine sharpness and good edge retention

it may get hair line scratched after use

Please be sure to keep DRY after use or it may get rust

S-3 Grit #6000(FINISHING)

Yoshihiro White Steel #2 Unagisaki(Eel Knife) Osaka Style Hammered omelet Compared to high-end carbon steelThis is a Yoshihiro Unagisaki(Eel Knife) Osaka Style, made of Yasuki White Steel(Shirogami)#2 with Hammered Finish. Unagisaki used in Osaka are specifically designed to fillet from the ventral side of the eel. Similar in shape as a kiridashi knife. This also can be used for fishing to clean and fillet the fish. Brand Goh Umanosuke Yoshihiro Blade type Unagisaki(Eel Knife) Osaka Style Blade material Yasuki White Steel(Shirogami) #2 Application To

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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