Waterkloof 'Circumstance' Syrah Ribera del Duero They produce small batches of

They produce small batches of funky wine using minimal intervention

off dry style

Bob’s son Sandy Oatley took over the running of the business following his father’s death in January 2016

testing various distillation processes and polishing the taste of Wight Vodka has resulted in a finished product that is as unique and bold as the free spirits who take to the ocean for adventure

With a clear bright yellow colour

Waterkloof 'Circumstance' Syrah Ribera del Duero They produce small batches ofFounded by Paul Boutinot in 2004, Waterkloof is a family owned farm using organic practices. The farm is perched high up on the windswept Schapenberg, overlooking False Bay and The Atlantic Ocean in the Cape Region. Living soils, naturally low yields and a long growing season help provide talented Cellarmaster Nadia Barnard with naturally balanced grapes that are imbued with a truly defining sense of origin. Those grapes are then transformed into wine