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A Guide To Modern Cookery by Auguste Escoffier. Antique cookery book 1909 New childrens books History books online

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History books online

A Penguin Books edition Breakfast At Tiffany's

Author - Graham Green

where each page unfurls like a delicate scroll

Publisher - Fisher Unwin

A Guide To Modern Cookery by Auguste Escoffier. Antique cookery book 1909 New childrens books History books onlineThis is the 1909 edition of A Guide To Modern Cooking by master French chef Auguste Escoffier. This book is a must have for anyone wanting to master fine French cuisine. A rare collectors piece. Worldwide shipping Author Auguste Escoffier Title Modern Cookery, A Guide Publisher William Heinemann This edition date 1909 Format Hardback Condition Some wear to spine edges. Front and back boards are in good order. Some foxing to certain pages. The Vintage

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