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Lasantha Demuni at the Dessford Estate in the Dimbula region of Sri Lanka
The cultivar used here is huang guanyin (105) and harvested from the Da Keng Kou region at over 5
25" diameter x 3
200 gram cake
Nanping City
Meridian | Black Tea Keemun Lasantha Demuni at the DessfordThe satisfying weight of a breakfast blend without the astringency. The mellow citrus coats the tobacco terrain into a smooth, spherical body. This product is a blend of black teas from Rwanda and Kenya, plus South African rooibos. Excellent hot or iced. Ingredients: black tea, organic rooibos Steeping Instructions 4 grams 10 12 oz water 212F Steep 4 min. Iced Tea Instructions 4 grams 10 12 oz water 212F Steep 4 min. Pour over ice Number of Cups 4 oz
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