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Vacherin Mont d'Or
infused with real strawberries
📅 When: Friday
The baker's and chef's choice
Danielle Nicholls is a certified Sommelier with her WSET 4 Diploma and a decade-long career in wine
Caputo's Wild Tranquilidad 75% Raw Milk Vacherin Mont d'OrThis special chocolate bar is made with the the genetically unique and rare Beniano Cacao from Havienda Tranquilidad in Bolivia. This is important because the industrial food system has been systematically dismantling biodiversity in chocolate for decades. Beniano is a wild cacao that makes beautiful and unique chocolate. Look for notes of dried fruit, citrus, spice, tobacco, & resin.
