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and mildly spiced chivda is perfect for tea-time
Natural Sweetness: Sweetened exclusively with dates
We use a precise blend of fine flour and pure desi ghee to create the perfect "moyen" (shortening)
ensuring patient comfort and effective healing
Sizes available:
Rekhaben's Namkeen Jain Palak Paneer | Ready To Eat 50 gms weight:50 gms and mildly spiced chivda isPALAK PANEER IS A POPULAR INDIAN DISH FEATURING PANEER (INDIAN COTTAGE CHEESE) IN A FLAVORFUL SPINACH BASED GRAVY. THE SPINACH, OR PALAK, IS COOKED WITH ONIONS, GARLIC, GINGER, AND SPICES LIKE CUMIN, CORIANDER, AND GARAM MASALA, THEN BLENDED INTO A SMOOTH SAUCE. CUBES OF PANEER ARE ADDED TO THE SAUCE AND SIMMERED UNTIL TENDER. THE RESULT IS A RICH, CREAMY, AND SLIGHTLY SPICY DISH THAT PAIRS WELL WITH NAAN OR RICE. IT'S BOTH NUTRITIOUS AND DELICIOUS.
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