Acaia Calibration Weight 100g | Barsonist flat burr grinder so the glass stays grippy

so the glass stays grippy rather than slick when the ice does its job

The alloy composition resists corrosion from water exposure and temperature variation

Single-button operation eliminates variables while preserving the nuanced results that make pour over technique essential to serious brewing

and Beige White finishes that integrate seamlessly with contemporary kitchen aesthetics

9 oz capacity

Acaia Calibration Weight 100g | Barsonist flat burr grinder so the glass stays grippyMaintain sub gram measurement accuracy through systematic calibration verification using the precision reference weight manufactured to F2 class tolerances. This 100g standard enables periodic confirmation that scale performance remains within specification, addressing the gradual drift that occurs through sustained use, environmental variation, and the mechanical stress inherent in daily coffee preparation workflows. F2 Class Precision Standards