Masahiro Stainless Freezing Knife 200 mm – Japanese Frozen Food Cutting Knife for Home Use silver 3 and detailed food preparation work

and detailed food preparation work

and heavy-duty kitchen use

Brand Sakai Takayuki 堺孝行 Blade Type Takohiki(Sashimi Knife)/Single bevel for Right Handed  Series Kasumitogi Buffalo Horn Handle(霞研水牛柄） Blade Material Yasuki White Steel #3

Size(of Stone) 209 × 70 × 60 mm (approx

narrow blade allows smooth pull-cutting while preserving the texture and appearance of sashimi

Masahiro Stainless Freezing Knife 200 mm – Japanese Frozen Food Cutting Knife for Home Use silver 3 and detailed food preparation workThe Masahiro Stainless Freezing Knife is a practical kitchen knife specially designed for cutting frozen foods in home kitchens. The blade is made from corrosion resistant stainless steel, offering durability and easy maintenance for everyday use. Its specialized design helps users safely cut frozen ingredients that are difficult to handle with ordinary kitchen knives. The knife features a sturdy blade construction designed for frozen food