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Head in the Clouds GSM (Grenache
gentle tannins providing a long and structured finish
The process of turning grapes into wine is not effected by outside influences
This allows the oak to come forward with waves of golden caramel
Ginestra is one of the greatest Cru’s of Monforte
Spring Bay Distillery Tasmanian single malt whisky MALBEC Head in the Clouds GSMFounded in 2015 buy Cam and Suzy Brett and when their first malts came out in 2017, I was mightily impressed. Finally, a Tassie producer has produced a malt with very careful oak handling. And you could taste the malt. So this gentle 46% still has plenty of sweet malt and vanilla oak flavours and I agree with the distillerys notes: warm and comforting. Official notes read, From a bright and sweet opening the flavours build across the palate to a rich,
