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Manhattan are alwayus excited to feature coffees from Ivan Solis
a method that highlights sweetness
this lot shows how precision fermentation can elevate a traditional profile into something extraordinary
September doesn't advertise a roast preference to Filter or Espresso
a method that brings clarity
DAK - Rumba | Ethiopia Caturra Manhattan are alwayus excited toRumba Ethiopia Details & Tasting Notes Tastes like: Stewed Strawberries Apricot Brown Sugar Origin: Ethiopia Washing Station: Gatta Farm Variety: Local Landraces Process: Yeast Semi Anaerobic Natural Altitude: 2200 masl Intro This yeast assisted semi anaerobic natural from Gatta Farm is a striking example of how experimental fermentation can enhance the fruit forward character of Ethiopian coffees. Silky in body with a subtle boozy nuance, it delivers
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