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is a fine Italian red wine with complex and powerful aromas
chamomile and Devon violets grown for us by a local friend
Fresh lemon and lime peel give it a citrus start
Palate: An intricately structured wine with a delicate entry
The nose is lightly toasted revealing aromas of cinnamon
Chapoutier Les Vignes de Bila Haut 75cl Spicy Food is a fine Italian redThe Cotes du Roussillon Villages Bila Haut is deep red garnet. Black cherries. Well structured with sweet meaty tannins. The wine had the heat and wildness of the Roussillon area. The plots are located on the slopes of the high Agly Valley. They are composed of gneiss and schist from the Devonian Period. Extraction is conducted entirely by daily punching of the cap and the maceration lasts between 2 to 4 weeks, monitored by daily tastings. Maturing :
