Black Jaguar Raspberry 77% Compostable wild cacaos was head up

wild cacaos was head up by Volker Lehmann

(who prefers to be called Jun)

According to genetic tests

giving it its distinctive tone

and layered complexity rather than sweetness

Black Jaguar Raspberry 77% Compostable wild cacaos was head upThis cocoa was grown in the shade of the Bosaws Biosphere Reserve the second largest rainforest in the Americas by Indigenous people farming it to help protect the region's biodiversity while supplementing their income. Here's a big pet peeve of mine: bars where the fruit is scant or unevenly distributed, with maybe one lone chunk in the middle. This bar is not that. Freeze dried raspberries coat the entire back, creating a beautiful pop of colour as