Sakai Takayuki Molybdenum Stainless Bread Cutter Wave Knife 250 mm (Black/Orange) unagi Unlike many Western-style poultry knives

Unlike many Western-style poultry knives

the Byakko Kiritsuke Yanagiba represents the highest level of Japanese professional knife making

This compact design makes it especially useful for chefs

allowing users to complete the entire sharpening process with a single stone

and excellent sharpening response

Sakai Takayuki Molybdenum Stainless Bread Cutter Wave Knife 250 mm (Black/Orange) unagi Unlike many Western-style poultry knivesSakai Takayuki Molybdenum Stainless Wave Knife 250 mm(Black Orange). PC Handle is anti bacterial, its heat resistant temperature up to 170 degree. Comparing with Wooden Handle,there is no swelling by soaking into water, nor no shrink caused by dry air or any difference in temperature. Besides, compared with PP(Polypropylene), PC has higher shock resistance. Brand Sakai Takayuki Blade type Bread Cutter Wave Knife Blade material Molybdenum Stainless