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multi layered and intense but still elegant
We allow the Farr Rising pinot noir fruit to sit in tank for two to three hours before bleeding free-run juice at a suitable colour for rosé production
with hints of dried fruits
With silky but defined tannins adding to the texture
A core blend of approximately 60% Grenache
CANTILLON SAINT GILLOISE 750ML Pinot Noir multi layered and intense but
US$ 66.00
US$ 364.00
US$ 424.98
US$ 68.00
US$ 424.98
US$ 364.00
US$ 424.98
US$ 29.99
US$ 16.95
