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flavorful paste with tropical fruit sweetness and a mischievous meaty kick
Use in soups
Product of Portugal
it can be served in any way possible
ridged and with an hollow interior
Pinsa Romana Gluten Free Gluten-Free flavorful paste with tropical fruitGluten Free Pinsa Romana is a light and healthy flatbread made with a specialized blend of ingredients that ensures the same airy texture and delicious taste as the traditional version. Instead of wheat flour, this gluten free version includes corn starch, quinoa flour, and pea proteins, combined with vegetable fibers from beets and psyllium to enhance the dough's structure. The addition of dried rice sourdough and extra virgin olive oil gives the
