Kanetsune Seki Santoku 180mm VG-10 33-Layer Damascus Kitchen Knife - Made in Japan KC-103 knives 24" fixed-blade features a rugged

24" fixed-blade features a rugged Nitro-V steel drop-point blade with flat grind for superior cutting performance

the 7” Fishcrafter™ is your go-to for small to medium sized fish

The series name "Namishibuki" means wave splash of the ocean in English

and it features or renowned Tri-Ad® lock for superlative strength

Spyderco’s best-selling Para® 3 folding knife distills all the key qualities of the time-tested Para Military® 2 model into an ultra-compact

Kanetsune Seki Santoku 180mm VG-10 33-Layer Damascus Kitchen Knife - Made in Japan KC-103 knives 24" fixed-blade features a ruggedKanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword maker from the Muromachi period. Beautiful 33 layer Damascus blade with a VG 10 cutting core, which is stainless and provides excellent edge retention at HRC 60. The simple handle shape has excellent ergonomics. Full tang construction with welded stainless steel bolster for professional use. Proudly made in Seki city, Japan. Blade Length: 7. 09"