Mission Fig Balsamic Vinegar Pour your finest extra virgin

Pour your finest extra virgin olive oil

Round plate with gradual raised perimeter featuring center spiral pattern raised "teeth" for grating garlic (or other root vegetables

a tea worthy of royalty

Superb drizzled over steamed or sauteed vegetables

our Pear Ginger Wasabi Balsamic is fabulous as a finishing flavor over seared or grilled Ahi tuna or any fish

Mission Fig Balsamic Vinegar Pour your finest extra virginOur Fig Balsamic is truly exceptional. It is made from handpicked figs from a select farm in California, and is carefully infused with an 18 year old barrel aged Balsamic from Modena, Italy. The result is a thick Balsamic that is glossy brown in color, with a strong finish and sweet undertones. This unique combination offers a splash of sweetness, nuttiness and tangy richness to any meal. It may be used as a marinade, salad dressing or dipping sauce.