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Ships within 48 hours · Estimated delivery Aug 19 - Aug 24
COUNTRY: 100% Ethiopian Arabica
Easy to Use: Simply insert the distributor into your coffee grounds before brewing to experience a smoother extraction process and a more enjoyable espresso experience
Dose: 22-25g
it is durable and easy to use
enhanced flavour extraction
Kahawa ya Kati - Single Origin Ethiopian Sidamo Arabica Grind:AeroPress COUNTRY: 100% Ethiopian ArabicaStrength: 3 5 "Medium Coffee Strength" in Swahili, Kahawa ya Kati Savor the bold and fruity flavors of Ethiopian Sidamo coffee. Grown in the South Western highlands of Ethiopia, these beans are naturally processed and sun dried on raised beds. The medium roast depth brings out the best in this versatile coffee, delivering a juicy punch and a huge impact. Whether you're a coffee aficionado or a newcomer, Ethiopian Sidamo is sure to impress. Lemon
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