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gluten-free loaf cake made with ground almonds and no flour
and cacao — this nourishing loaf is made with our sourdough starter
Finished with a delicate sprinkle of white chocolate shavings
• Served alongside salads for a balanced meal
layered with rich cream cheese frosting and fully coated in a vibrant red velvet crumble
Red Velvet (Slice) Gluten Free gluten-free loaf cake made withA soft, velvety sponge with a hint of cocoa, layered with rich cream cheese frosting and fully coated in a vibrant red velvet crumble. Finished with a delicate sprinkle of white chocolate shavings.
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