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It saw 16 months in 54% new French and American oak and should drink nicely for 3-4 years
The notes perceived in the nose appear again: rope black fruit
but it is the savoury grip and concentrated
spicy finish
It is paired with fish in sauce from grand and nouvelle cuisine
Domenico Clerico Barolo Ciabot Mentin Ginestra 2018 france-bordeaux-medoc It saw 16 months inRegion: Piedmont, Italy Varietal: 100% Nebbiolo Tasting Notes: Dark garnet red. Intense, complex, ripe red fruit, liquorice, menthol, vanilla. Warm, soft, fresh, thick tannins, long and clean finish.
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