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the soft Devon made with Yuzu and the refreshing and dry Cucumber tonic made using natural cucumber extract
roasted agave and honey
Hancock and Hancock Fiano is fermented in old oak barrels so that the fruit can fully express its varietal character
Matured fully in Olaroso sherry casks
Granito is a micro-terroir in a granitic soil which is more than 120 million years old
Gordons Sloe Gin 70cl Shellfish the soft Devon made withTake the finest wild sloe berries and steep them gently, before adding Gordon's gin. The result is a wonderful tipple that marries the dryness of Gordon's with cassis sweetness. perfect in cocktails, as an alternative G&T, or simply on its own .
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