Yoshihiro JOUSAKU Mukimono – Yasuki White Steel #2 (Shirogami #2) Hongasumi Finish Japanese Single-Bevel Vegetable Carving Knife pouch Handle D-shaped Japanese Magnolia Wood

Handle D-shaped Japanese Magnolia Wood Bolster Buffalo Horn*Color may vary

and handling stability

03032: 105 mm/4

and efficient cutting performance

#220(Coarse): Moss

Yoshihiro JOUSAKU Mukimono – Yasuki White Steel #2 (Shirogami #2) Hongasumi Finish Japanese Single-Bevel Vegetable Carving Knife pouch Handle D-shaped Japanese Magnolia WoodThis Yoshihiro JOUSAKU Mukimono is crafted from Yasuki White Steel #2 (Shirogami #2), a high purity Japanese carbon steel widely used in professional kitchen knives. It is known for its exceptional sharpness and ease of sharpening, allowing precise edge refinement for detailed vegetable preparation. White Steel #2 is highly valued for its fine grain structure and ability to achieve extremely sharp edges, making it ideal for chefs who require precision