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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
scored and tied
so make the most of it while it lasts
There is an unbelievable flavour and texture to this steak
The rump makes a great Sunday roast
Our wild venison fillet is locally sourced and is is lean and so very tender
Old Cow - Beef mince Weight:1kg scored and tiedGrass fed over a long life to develop deep, rich flavour and creamy veins of fat Dry aged for 8 weeks Rich and delicious The age of the meat at slaughter, and the subsequent eight week hanging process, really does make this mince special.
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