Sakai Takayuki VG-10 KUROKAGE Hammered Kengata Santoku 160 mm Black - Stainless Steel Chef's Bunka with Excellent Balance of Sharpness and Durability kiritsuke yanagi 165 mm & 180 mm

165 mm & 180 mm

the blade base is wet-honed with coarse / medium grindstone by skilled craftsmen prior to formation of the primary blade

C-033: 330 mm/13

Misono is a well-known Japanese knife manufacturer based in Seki

Blade Length 10051: 150 mm/5

Sakai Takayuki VG-10 KUROKAGE Hammered Kengata Santoku 160 mm Black - Stainless Steel Chef's Bunka with Excellent Balance of Sharpness and Durability kiritsuke yanagi 165 mm & 180 mmThis is a Sakai Takayuki "KUROKAGE" Kengata Santoku Bunka, made of VG 10 Hammered Black Fluorine Coated Stain Resistant Steel with Professional Octagonal Wenge Handle, offering excellent sharpness, durability, and corrosion resistance. VG 10 is a high quality Japanese Stainless Steel widely used in premium kitchen knives. It is known for its excellent balance of sharpness, edge retention, and corrosion resistance, achieved through the addition of