Lemon Earl Grey Rose It is the backbone of

It is the backbone of goulash and chicken paprikash

The flavor is different and more concentrated

What dishes suit winter savory best

then fold them into bread doughs or sprinkle them into savory pickling vinegars

not vanilla sugar and not synthetic vanilla crystals

Lemon Earl Grey Rose It is the backbone ofThe squeeze of lemon a lot of people add to their Earl Grey, already in the tin. Lemon Earl Grey is Earl Grey (bergamot scented black tea) blended with real lemon peel, so the bright citrus is built into the leaf instead of something you reach for at the cup. Brew it hot for a lively morning cup, pour it over ice for a sunny afternoon glass, or add milk and honey for a lemon bright take on a London Fog (Earl Grey with steamed milk and vanilla).