2023 Weingut Maximin Grunhaus, Schloss, Riesling, Mosel, Germany Rkatsiteli lots of dark fruits and

lots of dark fruits and spice

culture and wine trade since the 11th century

Late ripening and resistant to cold weather

Ideal with BBQ or smoked meats as well as venison or red meat with rich sauces

This grower Champagne is made with 100% Chardonnay

2023 Weingut Maximin Grunhaus, Schloss, Riesling, Mosel, Germany Rkatsiteli lots of dark fruits andA classic style of Mosel Riesling produced by Maximin von Schubert, who is the 6th generation winemaker. With only 11. 5% abv this wine has just a touch of residual sugar. Not enough to call it off dry, but just the right amount to balance the acidity. Classic, refreshing, crisp and light. Mosel, Germany Riesling Pale lemon yellow Tart citrus, green apples, flint A touch of residual sugar, refreshing and light bodied Cured or marinated fish, as well