The C3 ESP comes with a carry bag and cleaning brush to maintain your burrs and enables safe portability without scratching or damaging the grinder or your possessions
more structural than bright
The extended 60-hour fermentation is central to what separates this lot: it draws out the Gesha's floral and stone-fruit character whilst building the honeyed sweetness and the luminous shine muscat note that makes the cup so distinctive
The sweetness is soft and refined - think powdered sugar - rounding out a cup that’s both technically impressive and effortlessly drinkable
750 metres in Pitalito
Black & White - Hambela Natural - EA Decaf | Ethiopia Size:340g (12oz) The C3 ESP comes withEthiopia Hambela Natural Heirloom (EA Decaf) Tastes Like Red Cherry Peach Molasses Milk Chocolate DETAILS Producer: Smallholder Farmers, Hambela Woreda Region: Guji Zone, Oromia, Ethiopia Variety: Heirloom (Ethiopian Landraces) Process: Natural, EA (Ethyl Acetate) Decaffeination Altitude: 1,8002,300 MASL Size: 340g (12oz) INTRO Hambela is one of Ethiopia's finest coffee growing regions part of the broader Guji Zone, synonymous with vibrant, fruit