YUURAKU White Steel #2 Paring Knife – Sakai-made Shirogami Carbon Steel Professional Petty Knife Blade Length:120 mm 14205: 180 mm/7

14205: 180 mm/7

Main Photo images show 120 mm's

Gifu prefecture

but also for flattening whetstones

Tsubaki Camellia oil) or anti-corrosion oil(rust preventive oil) to paint at the surface of the blade for storage

YUURAKU White Steel #2 Paring Knife – Sakai-made Shirogami Carbon Steel Professional Petty Knife Blade Length:120 mm 14205: 180 mm/7This YUURAKU Paring Knife is crafted in Sakai, Osaka by KISHI Cutlery, a manufacturer known for producing exceptionally thin and high precision Japanese kitchen knives. The blade is made from Yasuki White Steel #2 (Shirogami #2), a high purity Japanese Carbon Steel known for its outstanding sharpness, very fine grain structure, and ease of sharpening. It is widely favored by professional chefs who prioritize precise cutting performance and refined