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and orris root are combined with the distinctive gunpowder tea and fresh oranges
contributing to its fine bubbles and creamy texture
Aged for 15 years in charred American oak barrels
The winemaking process involves fermentation in a combination of stainless steel
Enjoy it chilled straight from the can or over ice for a refreshing twist
Jaffurs Wine Cellars Pinot Noir OO Kitchenware and orris root are combinedJaffurs Wine Cellars, a renowned winery based in Santa Barbara County, is celebrated for its dedication to crafting high quality wines that reflect the unique terroir of the region. Their Pinot Noir is a testament to this commitment, showcasing the elegance and complexity of the varietal. This wine is produced from carefully selected Pinot Noir grapes, fermented with precision to preserve the delicate fruit flavors and aromas. The wine undergoes aging
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